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Menu 

Afternoon Tea Selections

Minimum of 20 Guests

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All afternoon tea selections are served with an assortment of single estate and premium blended loose leaf teas and/or herbal teas and infusions from around the world.​ All menu selections are made with the finest organic and non-GMO ingredients where possible.

Please inquire about gluten- and dairy-free "friendly" and vegetarian options, custom cakes, and logo desserts.

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Tea Sandwich Selections

These are freshly prepared and served on an assortment of Pullman breads that complement the fillings. The breads include:

Country White, Brioche, Semolina, Multigrain, Marble Rye, Wheat, Sour Dough, Pumpernickel, Rye, and Cranberry – Walnut

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Category A

Cucumber – Mint / Egg Salad / Tomato / Watercress / Tuna Salad /

Hummus – Cucumber /  Spring Pea & Mint / Ricotta – Marmalade /

"Kentucky Derby" Benedictine – Cucumber Mousse /

Sweet Cream Butter with Fresh Strawberry Preserve

(a favorite of Queen Elizabeth according to her Royal Chef, Darren McGrady)  

 

Category B

Chicken Curry - Apple & Almonds / Chicken - Lemon & Dill / Smoked Chicken Salad /

Roast Beef - Horseradish  / Smoked Ham Mousse / Ham & Baby Swiss Cheese /

Goat Cheese - Walnut & Pear / Mortadella - Pistachio Cream / Olive Tapenade & Feta

 

Category C

Prosciutto & Fresh Mozzarella / Prosciutto - Arugula & Fig Jam / Salmon Caviar /

Shrimp Salad / Crab Salad / Smoked Salmon /

Poached Salmon Salad / Duck Mousse Truffee

 

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Scone Selections

​Sweet

Served with whipped sweet cream butter and/or an assortment of fruit preserves, jams or curds and imported whipped Double Devon Cream or English Clotted Cream

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Traditional / Buttermilk / Currant / Raisin / Cranberry / Cherry / Blueberry / Raspberry & White Chocolate / 

Lemon / Orange - Cardamom / Chocolate Chip / Madagascar Vanilla / Ginger / Lavender Honey / Rose

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Savory

Served with whipped sweet cream butter

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Rosemary / Sun-dried Tomato & Basil / Caramelized Onion & Thyme / Maple-Bacon / 

Cheddar Cheese with Bacon & Chive / Garlic - Parmesan / Olive / Olive & Fig 

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Spirited

Served with imported whipped Double Devon Cream or English Clotted Cream

and an assortment of liquor-infused fruit preserves, jams and/or curds or hot buttered rum sauce

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Rose Petal & Champagne / Whiskey Apricot / Rum Raisin / Orange Ricotta & Frangelico  / Cherry & Brandy

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Sweet Selections

Macarons

Assorted Flavors and Colors

Tray of Small (36) or Large (72) pieces

Decorative Towers also available

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Assorted Tea Cookies & Biscuits

Toasted Hazelnut, Raspberry Daisy,  Apricot Daisy, Chocolate and Almond Crisp, Rich Mocha, Vanilla Moon, Sugar-dusted Amaretti

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​Tea Cakes/ Mini Layer Cakes

Assorted Tea Cakes

Mini Layer Cakes 

 

Fruit

 Assorted Seasonal Fruit and/or Berries

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Add on Selections

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​Quiche

Mushroom / Asparagus / Spinach

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​Soup (2 oz. Shots or 8 oz. Cups)

 (seasonal selections)

Chilled

Gazpacho / Cucumber / Asparagus / Strawberry

Hot 

Mushroom / Asparagus / Tomato / Potato Leak / Ginger Carrot / Butternut Squash

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Salads

Mixed Green / Garden Salad (with cherry tomatoes, cucumber and shaved carrot) /

Spinach with Gorgonzola and Raisins /  Arugula with Cherry Tomato

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