Menu
Afternoon Tea Selections
Minimum of 20 Guests
All afternoon tea selections are served with an assortment of single estate and premium blended loose leaf teas and/or herbal teas and infusions from around the world. All menu selections are made with the finest organic and non-GMO ingredients where possible.
Please inquire about gluten- and dairy-free "friendly" and vegetarian options, custom cakes, and logo desserts.
Tea Sandwich Selections
These are freshly prepared and served on an assortment of Pullman breads that complement the fillings. The breads include:
Country White, Brioche, Semolina, Multigrain, Marble Rye, Wheat, Sour Dough, Pumpernickel, Rye, and Cranberry – Walnut
Category A
Cucumber – Mint / Egg Salad / Tomato / Watercress / Tuna Salad /
Hummus – Cucumber / Spring Pea & Mint / Ricotta – Marmalade /
"Kentucky Derby" Benedictine – Cucumber Mousse /
Sweet Cream Butter with Fresh Strawberry Preserve
(a favorite of Queen Elizabeth according to her Royal Chef, Darren McGrady)
Category B
Chicken Curry - Apple & Almonds / Chicken - Lemon & Dill / Smoked Chicken Salad /
Roast Beef - Horseradish / Smoked Ham Mousse / Ham & Baby Swiss Cheese /
Goat Cheese - Walnut & Pear / Mortadella - Pistachio Cream / Olive Tapenade & Feta
Category C
Prosciutto & Fresh Mozzarella / Prosciutto - Arugula & Fig Jam / Salmon Caviar /
Shrimp Salad / Crab Salad / Smoked Salmon /
Poached Salmon Salad / Duck Mousse Truffee
Scone Selections
Sweet
Served with whipped sweet cream butter and/or an assortment of fruit preserves, jams or curds and imported whipped Double Devon Cream or English Clotted Cream
Traditional / Buttermilk / Currant / Raisin / Cranberry / Cherry / Blueberry / Raspberry & White Chocolate /
Lemon / Orange - Cardamom / Chocolate Chip / Madagascar Vanilla / Ginger / Lavender Honey / Rose
Savory
Served with whipped sweet cream butter
Rosemary / Sun-dried Tomato & Basil / Caramelized Onion & Thyme / Maple-Bacon /
Cheddar Cheese with Bacon & Chive / Garlic - Parmesan / Olive / Olive & Fig
Spirited
Served with imported whipped Double Devon Cream or English Clotted Cream
and an assortment of liquor-infused fruit preserves, jams and/or curds or hot buttered rum sauce
Rose Petal & Champagne / Whiskey Apricot / Rum Raisin / Orange Ricotta & Frangelico / Cherry & Brandy
Sweet Selections
Macarons
Assorted Flavors and Colors
Tray of Small (36) or Large (72) pieces
Decorative Towers also available
Assorted Tea Cookies & Biscuits
Toasted Hazelnut, Raspberry Daisy, Apricot Daisy, Chocolate and Almond Crisp, Rich Mocha, Vanilla Moon, Sugar-dusted Amaretti
Tea Cakes/ Mini Layer Cakes
Assorted Tea Cakes
Mini Layer Cakes
Fruit
Assorted Seasonal Fruit and/or Berries
Add on Selections
Quiche
Mushroom / Asparagus / Spinach
Soup (2 oz. Shots or 8 oz. Cups)
(seasonal selections)
Chilled
Gazpacho / Cucumber / Asparagus / Strawberry
Hot
Mushroom / Asparagus / Tomato / Potato Leak / Ginger Carrot / Butternut Squash
Salads
Mixed Green / Garden Salad (with cherry tomatoes, cucumber and shaved carrot) /
Spinach with Gorgonzola and Raisins / Arugula with Cherry Tomato
