Menu
Afternoon Tea Selections
Minimum of 20 Guests
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All afternoon tea selections are served with an assortment of single estate and premium blended loose leaf teas and/or herbal teas and infusions from around the world.​ All menu selections are made with the finest organic and non-GMO ingredients where possible.
Please inquire about gluten- and dairy-free "friendly" and vegetarian options, custom cakes, and logo desserts.
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Tea Sandwich Selections
These are freshly prepared and served on an assortment of Pullman breads that complement the fillings. The breads include:
Country White, Brioche, Semolina, Multigrain, Marble Rye, Wheat, Sour Dough, Pumpernickel, Rye, and Cranberry – Walnut
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Category A
Cucumber – Mint / Egg Salad / Tomato / Watercress / Tuna Salad /
Hummus – Cucumber / Spring Pea & Mint / Ricotta – Marmalade /
"Kentucky Derby" Benedictine – Cucumber Mousse /
Sweet Cream Butter with Fresh Strawberry Preserve
(a favorite of Queen Elizabeth according to her Royal Chef, Darren McGrady)
Category B
Chicken Curry - Apple & Almonds / Chicken - Lemon & Dill / Smoked Chicken Salad /
Roast Beef - Horseradish / Smoked Ham Mousse / Ham & Baby Swiss Cheese /
Goat Cheese - Walnut & Pear / Mortadella - Pistachio Cream / Olive Tapenade & Feta
Category C
Prosciutto & Fresh Mozzarella / Prosciutto - Arugula & Fig Jam / Salmon Caviar /
Shrimp Salad / Crab Salad / Smoked Salmon /
Poached Salmon Salad / Duck Mousse Truffee
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Scone Selections
​Sweet
Served with whipped sweet cream butter and/or an assortment of fruit preserves, jams or curds and imported whipped Double Devon Cream or English Clotted Cream
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Traditional / Buttermilk / Currant / Raisin / Cranberry / Cherry / Blueberry / Raspberry & White Chocolate /
Lemon / Orange - Cardamom / Chocolate Chip / Madagascar Vanilla / Ginger / Lavender Honey / Rose
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Savory
Served with whipped sweet cream butter
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Rosemary / Sun-dried Tomato & Basil / Caramelized Onion & Thyme / Maple-Bacon /
Cheddar Cheese with Bacon & Chive / Garlic - Parmesan / Olive / Olive & Fig
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Spirited
Served with imported whipped Double Devon Cream or English Clotted Cream
and an assortment of liquor-infused fruit preserves, jams and/or curds or hot buttered rum sauce
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Rose Petal & Champagne / Whiskey Apricot / Rum Raisin / Orange Ricotta & Frangelico / Cherry & Brandy
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Sweet Selections
Macarons
Assorted Flavors and Colors
Tray of Small (36) or Large (72) pieces
Decorative Towers also available
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Assorted Tea Cookies & Biscuits
Toasted Hazelnut, Raspberry Daisy, Apricot Daisy, Chocolate and Almond Crisp, Rich Mocha, Vanilla Moon, Sugar-dusted Amaretti
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​Tea Cakes/ Mini Layer Cakes
Assorted Tea Cakes
Mini Layer Cakes
Fruit
Assorted Seasonal Fruit and/or Berries
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Add on Selections
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​Quiche
Mushroom / Asparagus / Spinach
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​Soup (2 oz. Shots or 8 oz. Cups)
(seasonal selections)
Chilled
Gazpacho / Cucumber / Asparagus / Strawberry
Hot
Mushroom / Asparagus / Tomato / Potato Leak / Ginger Carrot / Butternut Squash
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Salads
Mixed Green / Garden Salad (with cherry tomatoes, cucumber and shaved carrot) /
Spinach with Gorgonzola and Raisins / Arugula with Cherry Tomato