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Menu 

Afternoon Tea Selections

Minimum of 20 Guests

All afternoon tea selections are served with an assortment of single estate and premium blended loose leaf teas and/or herbal teas and infusions from around the world.​ All menu selections are made with the finest organic and non-GMO ingredients where possible.

Please inquire about gluten- and dairy-free "friendly" and vegetarian options, custom cakes, and logo desserts.

Tea Sandwich Selections

These are freshly prepared and served on an assortment of Pullman breads that complement the fillings. The breads include:

Country White, Brioche, Semolina, Multigrain, Marble Rye, Wheat, Sour Dough, Pumpernickel, Rye, and Cranberry – Walnut

Category A

Cucumber – Mint / Egg Salad / Tomato / Watercress / Tuna Salad /

Hummus – Cucumber /  Spring Pea & Mint / Ricotta – Marmalade /

"Kentucky Derby" Benedictine – Cucumber Mousse /

Sweet Cream Butter with Fresh Strawberry Preserve

(a favorite of Queen Elizabeth according to her Royal Chef, Darren McGrady)  

 

Category B

Chicken Curry - Apple & Almonds / Chicken - Lemon & Dill / Smoked Chicken Salad /

Roast Beef - Horseradish  / Smoked Ham Mousse / Ham & Baby Swiss Cheese /

Goat Cheese - Walnut & Pear / Mortadella - Pistachio Cream / Olive Tapenade & Feta

 

Category C

Prosciutto & Fresh Mozzarella / Prosciutto - Arugula & Fig Jam / Salmon Caviar /

Shrimp Salad / Crab Salad / Smoked Salmon /

Poached Salmon Salad / Duck Mousse Truffee

 

Scone Selections

Sweet

Served with whipped sweet cream butter and/or an assortment of fruit preserves, jams or curds and imported whipped Double Devon Cream or English Clotted Cream

Traditional / Buttermilk / Currant / Raisin / Cranberry / Cherry / Blueberry / Raspberry & White Chocolate / 

Lemon / Orange - Cardamom / Chocolate Chip / Madagascar Vanilla / Ginger / Lavender Honey / Rose

Savory

Served with whipped sweet cream butter

Rosemary / Sun-dried Tomato & Basil / Caramelized Onion & Thyme / Maple-Bacon / 

Cheddar Cheese with Bacon & Chive / Garlic - Parmesan / Olive / Olive & Fig 

Spirited

Served with imported whipped Double Devon Cream or English Clotted Cream

and an assortment of liquor-infused fruit preserves, jams and/or curds or hot buttered rum sauce

Rose Petal & Champagne / Whiskey Apricot / Rum Raisin / Orange Ricotta & Frangelico  / Cherry & Brandy

Sweet Selections

Macarons

Assorted Flavors and Colors

Tray of Small (36) or Large (72) pieces

Decorative Towers also available

Assorted Tea Cookies & Biscuits

Toasted Hazelnut, Raspberry Daisy,  Apricot Daisy, Chocolate and Almond Crisp, Rich Mocha, Vanilla Moon, Sugar-dusted Amaretti

Tea Cakes/ Mini Layer Cakes

Assorted Tea Cakes

Mini Layer Cakes 

 

Fruit

 Assorted Seasonal Fruit and/or Berries

Add on Selections

Quiche

Mushroom / Asparagus / Spinach

Soup (2 oz. Shots or 8 oz. Cups)

 (seasonal selections)

Chilled

Gazpacho / Cucumber / Asparagus / Strawberry

Hot 

Mushroom / Asparagus / Tomato / Potato Leak / Ginger Carrot / Butternut Squash

Salads

Mixed Green / Garden Salad (with cherry tomatoes, cucumber and shaved carrot) /

Spinach with Gorgonzola and Raisins /  Arugula with Cherry Tomato

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